Kingsmill Tasty Wholemeal (Thick)
Kingsmill Tasty Wholemeal is high in fibre, low in sugar and fat, and contributes to your recommended daily whole grain*. Available in Thick and Medium sliced.
- 100% of your daily whole grain in 2 slices,
- based on US Dietary Guidelines of 48g of whole grain a day
Wholemeal Bread with Kibbled Malted Wheat (Thick 800g)
Nutrition Information
Typical Values | Per 100g | Per Slice | % RI+ Per Slice |
---|---|---|---|
Energy | 974kJ/231kcal | 429kJ/102kcal | 5% |
Fat | 2.3g | 1.0g | 1% |
of which: saturates | 0.4g | 0.2g | 1% |
Carbohydrate | 38.5g | 16.9g | 7% |
of which: sugars | 4.5g | 2.0g | 2% |
Fibre | 6.3g | 2.8g | |
Protein | 10.8g | 4.8g | 10% |
Salt | 0.95g | 0.42g | 7% |
** Reference Intake of an average adult (8400kJ/2000kcal)
+ RI = Reference Intake
This pack typically contains 18 slices (including crusts)
Kingsmill bread will stay at its best when stored at room
temperature. A bread bin is the ideal place.
Freeze Me: pop me in the freezer and I’ll keep for 3 months
Each Slice Contains
% of an adult's Reference Intake**
Typical Energy values per 100g: 974kJ/231kcal
Ingredients
Wholemeal Wheat Flour, Water, Kibbled Malted Wheat (3.5%), Sugar, Wheat Protein, Yeast, Salt, Malted Barley Flour, Vegetable Oils (Rapeseed, Sustainable Palm), Vinegar, Emulsifier: E472e; Sustainable Soya Flour, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C).
With 62% Wholegrain (Wholemeal Wheat Flour, Kibbled Malted Wheat, Malted Barley Flour)
Allergy Advice
For allergens, including cereals containing gluten, see ingredients listed in bold.
Suitable for Vegetarians and Vegans.