Kingsmill Tasty Wholemeal (Little Loaf)
Kingsmill Tasty Wholemeal is high in fibre, low in sugar and fat, and contributes to your recommended daily whole grain*.
- 75% of your daily whole grain in 2 slices,
- based on US Dietary Guidelines of 48g of whole grain a day
Wholemeal Bread with Kibbled Malted Wheat (Little Loaf 400g)
Nutrition Information
| Typical Values | Per 100g | Per Slice | % RI+ Per Slice |
|---|---|---|---|
| Energy | 1016kJ/241kcal | 295kJ/70kcal | 4% |
| Fat | 3.5g | 1.0g | 1% |
| of which: saturates | 0.6g | 0.2g | 1% |
| Carbohydrate | 37.3g | 10.8g | 4% |
| of which: sugars | 3.1g | 0.9g | 1% |
| Fibre | 6.1g | 1.8g | |
| Protein | 12.0g | 3.5g | 7% |
| Salt | 0.88g | 0.26g | 4% |
** Reference Intake of an average adult (8400kJ/2000kcal)
+ RI = Reference Intake
This pack typically contains 14 slices (including crusts)
Kingsmill bread will stay at its best when stored at room
temperature. A bread bin is the ideal place.
Freeze Me: pop me in the freezer and I’ll keep for 3 months. Defrost at room temperature or toast slices straight from the freezer.
SERVING SUGGESTION
Each Slice Contains
% of an adult's Reference Intake**
Typical Energy values per 100g: 990kJ/234kcal
Ingredients
Wholemeal Wheat Flour, Water, Wheat Protein, Yeast, Vegetable Oils (Rapeseed, Sustainable Palm), Salt, Vinegar, Sustainable Soya Flour, Preservative: Calcium Propionate; Caramelised
Sugar, Emulsifier: E472e; Flour Treatment Agent: Ascorbic Acid (Vitamin C)
Allergy Advice
For allergens, including cereals containing gluten, see ingredients listed in bold.
Suitable for Vegetarians and Vegans.